GARDEN PASTA SALAD – The Southern Lady Cooks

GARDEN PASTA SALAD – The Southern Lady Cooks


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Garden pasta salad is a favorite with my family.

Garden Pasta Salad is a great salad but a little different since the dressing is sweet and sour.  We really like this for a change from the usual pasta salad. You can use your imagination and add other veggies, too.

Garden pasta salad is wonderful with any meal anytime.

1 1/2 cups uncooked elbow macaroni, cooked according to package directions for salad pasta

1 cup celery, chopped

1/2 cup green pepper, chopped

1 cup cucumber, peeled and chopped

2 or 3 large tomatoes, chopped (could use cherry tomatoes)

1/4 cup green onion, chopped (could use regular onion)

Salt & Pepper to taste

Prepare pasta according to package directions for salad. In a large salad bowl add pasta and remaining ingredients.  Toss with dressing. Refrigerate for several hours or overnight. Makes about 8 to 10 servings and keeps several days in the refrigerator.  Enjoy!

Dressing:

1/2 cup sugar

1/3 cup apple cider vinegar

1 teaspoon dried basil

1/2 teaspoon minced garlic

Combine ingredients in a saucepan and cook on low heat on top of the stove until sugar dissolves.  Pour over salad.

 
You may also like:
Spicy Tuna Pasta Salad
Ham and Bean Pasta Salad
Kitchen Sink Salad
 

Garden Pasta Salad

This refreshing pasta salad is one your family will love. The dressing is wonderful! Great reviews on this one.

Prep Time15 mins

Cook Time15 mins

4 hrs

Total Time4 hrs 30 mins

Course: Salad

Cuisine: American, southern

Keyword: garden salad, pasta salad

Servings: 8 servings

Author: The Southern Lady Cooks

  • 1 1/2 cups uncooked elbow macaroni cooked according to package directions for salad pasta
  • 1 cup celery chopped
  • 1/2 cup green pepper chopped
  • 1 cup cucumber peeled and chopped
  • 2 or 3 large tomatoes chopped (could use cherry tomatoes)
  • 1/4 cup green onion chopped (could use regular onion)
  • Salt & Pepper to taste

Dressing:

  • 1/2 cup sugar
  • 1/3 cup apple cider vinegar
  • 1 teaspoon dried basil
  • 1/2 teaspoon minced garlic
 
Don’t Forget to Pin Garden Pasta Salad! 
 
 
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